AYURVEDIC KITCHARI CLEANSE
Vegetarian Inspired Art of Detoxification and Rejuvenation
- Course
- By Shankari Van Acker
HERB CLUB
Deepen your relationship with 6 common everyday herbals. Learn their qualities and usages. Explore recipes, colouring pages & other bonus lessons to support your experience of herbals!
- Course
- By Shankari Van Acker & Kim Fulton
HOW AND WHY TO MAKE GHEE
Shankari shares tips and strategies on how to make and incorporate the benefits of ghee into your diet. An excellent source of healthy fat to nourish bones, brain and nervous system.
- Course
- By Shankari Van Acker
HOW TO MAKE HERBAL OILS
Embrace the cleansing, nourishing and toning properties of common herbs, flowers and oils for healthy, beautiful skin and hair. Includes an inspiring video, time-tested recipes and Ayurvedic tips
- Course
- By Shankari Van Acker
NOURISHING THE DHATUS
Learn how the nourishment of each of the 7 tissues supports optimal health and immunity. This video workshop includes a comprehensive food list!
- Course
- By Kim Fulton
SPRING HERB AND VEGGIE GNOCCHI
Enjoy the wonders of spring herbs and veggies along with the quick and easy comfort of gnocchi in this simple and satisfying dish the whole family will love! Easy & Scrumptious Recipe with Ayurvedic Tips, Demonstration and Shopping List.
- Course
- By Shankari Van Acker
THE WELL NOURISHED LIFE
Find ease, inspiration and creativity in your kitchen! This program will teach you simple and effective ways to transform your relationship with food, meal preparation and kitchen organization! In each lesson, Shankari shares Ayurvedic insights and practical tips to guide and motivate, and recipes galore to inspire and delight!
- Course
- By Shankari Van Acker